Molly's Recipes

This is a really yummy tart, and when I make it everyone eats it right up and I hardly get any. I think I should also make a little one and...

I came up with this one for Riley's birthday, and it has been a really big hit. It is so so easy to make. 1 disc of pastry, about 6 oun...

Riley LOVES shrimp dip. Today I made him some for the Super Bowl Party we had at Heidi's house with Christian. It really turned out pr...

This is traditionally an English meal. But I learned to make it from my first husband, who was 100% German in his ancestry. The difference...

These are really yummy. My daughter Sarah first came up with them. I'm sure you can use other 'chips' if you want. And of cou...

1 Tbls yeast 1 Tbl sugar 1/2 cup lukewarm water 12 oz unbleached white flour 6 oz whole wheat flour 1 tsp salt 2 Tbls sugar 1 1/4 cup milk 2...

9 ounces of organic semi-sweet chocolate chips 4 ounces of organic butter - 1 stick 3/4 cup organic sugar 2 ounces organic white fl...

This came about one day while making vinaigrette and realizing I had a bunch of spring onions in need of being used. 1/2 cup light olive oil...

Adapted from Dalloyau from Paris Sweets: Great Desserts from the City's Best Pastry Shops by Dorie Greenspan (Broadway Books, 2002). C...

I absolutely adore this soup. Ever since I've been so sick this winter, this has been one of the few things that always tastes so good....

. This is a recipe for a large dinner party. We had 12 for dinner, actually 15 with late comers, and almost all was eaten. 5 pounds of yuko...

. I first made this cake because Emily had tried to help me with bringing in the groceries, and she chose help carry the eggs. Five eggs we...