Friday, June 17, 2011

Morning Cake

I used to make this all the time when my girls were little. It's funny how one stops making things. This is a picture of me and my young girls on our front steps.

1 cup sugar
1/2 cup butter
2 eggs

2 cups flour
1 tsp salt
1 tsp baking soda
2 tsp cinnamon

3/4 cup milk


topping:
2 Tbls butter, melted
1/2 cup brown sugar

Preheat oven to 350 degrees
Grease and flour a 9 inch square pan.
Cream the butter and sugar and eggs.
Combine the flour, salt, baking soda, and cinnamon.
Add the dry ingredients alternately to the creamed mixture with the milk.
Spoon into the pan, sprinkle the topping on, and bake for 30 minutes.

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